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FAP-3000

Fully automated peeling and coring machine specialized for pineapples.

FAP-3000

FAP-3000

Food Preparation

Fully automated peeling and coring machine specialized for pineapples.
Built for continuous, high-volume use without overheating
Programmable settings for consistent results across staff
Hard-wearing blades & containers engineered for commercial duty
Super Support eligible
Delivery & installation
Customization available
Authorized distributor

Why operators choose this machine

FAP-3000 fully automates pineapple peeling, coring and discharge for food processing plants. It adjusts peeling depth to each fruit, so mixed sizes can run without sorting.

What it does well

It processes approximately 450 pineapples per hour.

It achieves about 53% yield after coring.

Narrow 32 mm coring maximises the edible fruit.

It adjusts to mixed pineapple sizes automatically.

An optional wedging attachment cuts fruit into uniform segments.

Product Dimensions

50.8 cm

Height

20.3 cm

Width

22.9 cm

Depth

18.3 cm

Base

Specification​

Dimensions

W 1250mm × D 550mm × H 1400mm

Weight

Approx. 110kg

Power

AC100-240V 50/60 Hz

Processing Capacity

Approx. 450 pineapples/hour

Target Materials

Pineapple *Please contact us for details regarding attachments and specific requirements.

Certifications

NSF Standard (USA), CE Mark

Technical specifications

Application

Industrial pineapple peeling and coring

Container capacity

Approx. 450 pineapples per hour

Power supply

AC 100-240 V, 50/60 Hz

Controls

Settings panel (coring on/off)

Dimensions (W×D×H)

1250 × 550 × 1400 mm

Weight

Approx. 110 kg

Warranty

Manufacturer warranty + Mii support

Exact figures to be populated per model from the Vitamix commercial range during content migration.

Common questions

The details operators ask about most before requesting a quote.

⁠How do I choose the right equipment for my F&B business?
We recommend equipment based on your menu, workflow and business needs. For compatible models, we can also customise machine programmes to suit your recipes.
Do you provide delivery and installation?
Yes. Delivery, installation and initial equipment training are generally included for customers in Singapore and Malaysia. For other locations, contact us to discuss arrangements.
⁠Can I request additional equipment training?
Yes. Additional training is available on request after the initial handover to help your team operate the equipment confidently.
Does the equipment come with a warranty?
Yes. All equipment comes with a warranty. The coverage and duration vary by brand and product.
What after-sales services do you offer?
We provide technical support, repairs and equipment fine-tuning on request, with one-off and retainer options to suit your needs.
⁠Do you offer preventive maintenance?
Yes. We offer preventive maintenance to help keep your equipment running smoothly, available as a one-off service or through an ongoing maintenance arrangement.
⁠How do I get a quote?
Submit an enquiry through our website form or contact our team at (+60)11 2886 6182(Malaysia) or (+65)6745 0543(Singapore). Share your requirements, and we’ll recommend suitable options.

Features

Manual Controls/Progammable control

The Start/Stop switch automatically returns to a neutral position, helping to prevent unintentional start-ups.

Strong ≈3 HP Motor

The newly-revamped motor has improved thermal capabilities, allowing it to withstand the most difficult and demanding commercial kitchen operations.

Advanced Cooling Fan​

With the advanced cooling fan, you can count on it especially during the busiest times of operation.

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Ready to transform your F&B operations?

Let us know what your setup looks like now and where you’d like it to go. We’ll get back to you with a recommendation and a quote within one working day.

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